About the Journal
About the Journal
| Journal title | International Journal of Eco-Innovation in Science and Engineering (IJEISE) |
| Initials | IJEISE |
| Abbreviation | Int. J. Eco-Innov. Sci. Eng. |
| Frequency | 2 issues per year (May and November) |
| DOI | prefix doi.org/10.33005/ijeise by Crossref |
| E-ISSN | 2721-8775 |
| Editor-in-chief | Erwan Adi Saputro, Ph.D. |
| Publisher | UPN Veteran Jawa Timur |
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International Journal of Eco-Innovation in Science and Engineering (IJEISE) covers all topics of Eco-Innovation in Science and technology-related research from Chemical Engineering, Environmental Engineering, Civil Engineering, Industrial Engineering, Food Technology, Agrotechnology, and other science and engineering fields. IJEISE publishes twice a year (May and November). The IJEISE is published by the Faculty of Engineering, Universitas Pembangunan Nasional "Veteran" Jawa Timur. |
Current Issue
Vol. 7 No. 01 (2026): IJEISE
Articles
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Extraction and Characterization of Crude Arabinoxylan from Breadfruit (Artocarpus altilis)
DOI :
https://doi.org/10.33005/ijeise.v7i01.187
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Abstract views: 195 |
PDF downloads: 126
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Potential Application of Microwave-assisted Methods for Metal Extraction from Fly Ash: Review
DOI :
https://doi.org/10.33005/ijeise.v7i01.203
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Abstract views: 209 |
PDF downloads: 159
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Biohydrogen Production from Organic Waste by Fermentation : A Review
DOI :
https://doi.org/10.33005/ijeise.v7i01.216
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Abstract views: 241 |
PDF downloads: 175
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Sediment Characteristics and Impacts at Tugu Dam, Trenggalek, East Java
DOI :
https://doi.org/10.33005/ijeise.v7i01.183
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Abstract views: 184 |
PDF downloads: 122
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Recovery of Manganese Dioxide (MnO₂) from Dry Cell Battery Waste via Microwave-Assisted Hydrometallurgy: A Mass Balance Study
DOI :
https://doi.org/10.33005/ijeise.v7i01.201
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Abstract views: 215 |
PDF downloads: 167
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Synthesis of Ca–Si–K–P Composite from Carbide Lime and Rice Husk using Precipitation Method
DOI :
https://doi.org/10.33005/ijeise.v7i01.215
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Abstract views: 161 |
PDF downloads: 159
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Effect of Washed Process Fermentation on Specialty Coffee Flavor
DOI :
https://doi.org/10.33005/ijeise.v7i01.218
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Abstract views: 391 |
PDF downloads: 187







